Chocolate and Berry Flapjack

This week has been quite a lazy one (and I’ve been a little distracted by visitors) so this recipe is wonderfully lazy. A nice, quick, throw-together.

Image

I chucked a slab of butter and about three spoons of honey into a pan to melt together, and then stirred it into a bowl of oats, a handful of cacao chips and some defrosted mixed berries. Then I popped it into the oven for about ten minutes at about 200C.

It’s not the most useful of recipes, I agree, having no real measurements. But I trust you to use your own judgement in working out if you have enough oats.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s